Not us; the German friendship cake!
It seems to be enjoying the new bowl and two days of stirring. Tomorrow it needs feeding!
Not us; the German friendship cake!
It seems to be enjoying the new bowl and two days of stirring. Tomorrow it needs feeding!
Thanks to Jim, there’s a new cake in my kitchen, or there will be… eventually… it needs feeding first:
Luckily I still have some of Jo’s marble cake to keep me going for now!
It’s cold outside, but I’m prepared! Here’s how to warm up the morning with a bowl, a microwave and a handy sized espresso cup.
Start with one cup of rolled oats:
Add them to a bowl with two cups of milk:
Stir, microwave at full power for one minute, stir, then full power for another minute:
Eat!
Oops, almost forgot the best bit…
Mmmm, breakfast.
Thanks to Richard’s departure from computer related blogging, this chocolate cake emerged from the microwave after just 5 minutes!
It very nearly jumped out of the mug and escaped the microwave on its own while it was cooking. Might try a bigger mug next time; yes, there will most definitely be a next time!! (On the subject of mugs, Ian does get bonus points for his inspired choice!)